Gwangyang Bulgogi Bonga

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Gwangyang Bulgogi Bonga serves Gwangyang bulgogi, a tender and sweet-savory dish made by grilling thinly-sliced beef marinated in soy sauce. The restaurant also offers sogogi gui (grilled beef), yukhoe (beef tartare), and hanu kkotdeungsim (Korean beef rib eye). Another popular dish is hanu deungsim yukjeon (pan-fried battered Korean beef sirloin). There is also a separate lunch menu, namely the Gwangyang Bonga Jeongsik (Gwangyang Bonga set menu) and hanu kkotsal bulgogi (boneless Korean galbi bulgogi).

Tel : +82-2-567-8494
Address : 16, Dogok-ro 99-gil, Gangnam-gu, Seoul
Homepage : www.thebulgogihouse.com (Korean only)

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  • Restrooms

    Located inside the restaurant / separated by gender


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